Low & Slow 2: The Art of Barbecue, Smoke-Roasting and Basic Curing by Gary Wiviott and Colleen Rush


Price:
$22

Description

The Art of Barbecue, Smoke-Roasting and Basic Curing.100 new recipes, step-by-step instructions, tips, and illustrations for cooking low and slow on four of the most popular charcoal cookers out there - the Weber Smoky Mountain, the Big Green Egg, an offset smoker, and a kettle-style grill - learn how to make mouthwatering BBQ and smoke-roasted meats without fail.

Payment & Security

American Express Apple Pay Discover Google Pay Mastercard PayPal Shop Pay Venmo Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Estimate shipping

You may also like

Recently viewed