Paul Kirk's Championship Barbecue

It's easy for any backyard chef to serve up tantalizing food from the grill! Cook your way to barbecue glory right in your own backyard with a mentor, master teacher, and true practitioner of the art, Baron of Barbecue Paul Kirk!

Recipes include:

• Terrific T-Bone Steak with Redeye Marinade
• The Baron's Famous Barbecued Brisket
• Ancho- and Chipotle-Rubbed Pork Loin
• Smokehouse Spareribs
• Garlicky Barbecued Leg of Lamb
• Spicy Green Onion Sausage
• Barbecued Polynesian Chicken
• Black Pepper Shrimp
• Smoky Hickory and Brown Sugar Cured Salmon
• Grilled Potato Salad
• Toasted Sesame Oriental Cabbage Slaw
• Barbecued Beer Beans