Paul Kirk's Championship Barbecue



It's easy for any backyard chef to serve up tantalizing food from the grill! Cook your way to barbecue glory right in your own backyard with a mentor, master teacher, and true practitioner of the art, Baron of Barbecue Paul Kirk!

Recipes include:

  • Terrific T-Bone Steak with Redeye Marinade
  • The Baron's Famous Barbecued Brisket
  • Ancho- and Chipotle-Rubbed Pork Loin
  • Smokehouse Spareribs
  • Garlicky Barbecued Leg of Lamb
  • Spicy Green Onion Sausage
  • Barbecued Polynesian Chicken
  • Black Pepper Shrimp
  • Smoky Hickory and Brown Sugar Cured Salmon
  • Grilled Potato Salad
  • Toasted Sesame Oriental Cabbage Slaw
  • Barbecued Beer Beans

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