Raging River, while designed for salmon, is really an all purpose rub that seems to have very few limits. The flavor is slightly sweet but complex with definite citrus notes. Good on salmon, poultry, pork, seafood, beef, mushrooms, potatoes, lamb, game, veal, and all veggies. Good in the kitchen in chowders, stir fries, potato salad, roasted nuts, coleslaw, or whatever! Our best-selling rub. Dizzy Pig Raging River Rub is best on salmon, chicken, pork, seafood and veggies.