You'll love this long-bladed beauty, from Victorinox, when you're working your way through a round of thick-crusted artisan bread. It's perfect for bigger loaves with tough exteriors, thick sandwiches and other long-cutting duties. And, if you have enough room in your workspace to accommodate its long blade length, you'll find it ideal for slicing tomatoes and fruits with thick skins and delicate interiors.
This Victorinox 10-1/4" serrated bread knife features a Fibrox handle, for no-slip security and sure-handed cutting, shift after shift. Crafted from high-carbon stainless steel, it won't discolor or corrode over time.