Victorinox 6'' Curved Boning Knife - Semi Stiff Blade & Black Fibrox Handle

A favorite of professionals, the 6" Fibrox Curved Boning Knife features Victorinox's popular non-slip Fibrox grip, which is exceedingly important when intricately separating meat, poultry and fish from the bone. The handle, as well as its razor sharp edge, are just some of the reason it continues to be highly recommended by a leading gourmet ratings and reviews publication year after year.