The Wood-Fired Oven changed what a pellet grill could do. Now we've pushed it further.

Introducing the new Yoder Smokers Wood-Fired XL Oven - a larger, more powerful evolution engineered to expand both capacity and performance across the YS640 and YS1500 platforms. More stone. More flame concentration. More sustained high-heat output.

This isn't a minor update - it's a significant leap forward in wood-fired capability.

By harnessing Yoder's offset fire pot architecture, the XL captures and intensifies direct flame energy to create a true dual-zone heat environment: aggressive top browning paired with powerful, stone-driven bottom heat.

The enlarged kiln-fired stone increases thermal mass and stored energy, delivering higher peak temps, faster recovery, and consistent output under continuous load.

Run full 16-inch pizzas back-to-back. Push cast iron into elevated temperature ranges. Cook at scale without performance drop-off.

The Wood-Fired XL doesn't just add space - it expands the performance envelope of your grill and raises the standard for what wood-fired on a pellet platform can be.