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Blues Hog Raspberry Chipotle BBQ Sauce Quetschflasche 25 oz.

von Blues Hog
Sparen Sie 10% Sparen Sie 10%
Ursprünglicher Preis $9.99
Ursprünglicher Preis $9.99 - Ursprünglicher Preis $25.99
Ursprünglicher Preis $9.99
Aktueller Preis $8.99
$8.99 - $42.99
Aktueller Preis $8.99
⚡ Only a Few Left -Order Soon
Estimated delivery between July 17 and July 21.
Ships next business day.
Size: 19 oz Jar

📦 Ships Fast · 🔄 Easy Returns · 🏡 Family Run Since 2006

Blues Hog Himbeer-Chipotle-Sauce verbindet die erstaunliche Süße reifer Himbeeren mit einem Schuss Chipotle-Hitze! Es kann als Marinade, zum Begießen oder als Abschlusssauce verwendet werden. Ihr Gaumen kann von diesem fruchtigen Kick gar nicht genug bekommen! GLUTENFREI.

Hervorragend zu Geflügel, Schweinefleisch, Rindfleisch und mehr!

  • Real raspberries and smoky chipotle for a true sweet heat balance
  • Part of the Blues Hog Choice of Champions competition lineup
  • Works as a glaze, baste, marinade, or dipping sauce
  • All natural and gluten free
  • Unexpected finish on grilled fruit and baked brie, not just proteins
  • Made in the USA

Sweet • Smoky • Spicy • Tangy

  • Pork ribs and pork shoulder
  • Grilled and smoked chicken
  • Brisket as a finishing sauce
  • Seafood, especially shrimp and salmon
  • Grilled peaches or baked brie for a creative appetizer

Common Questions About This Product

Frequently Asked Questions

Q: Is this sauce very spicy?

A: It has a noticeable chipotle kick, but the raspberry sweetness balances it well. Most people find it flavorful with real heat, not overwhelming.

Q: Is this gluten free?

A: Yes, Blues Hog Raspberry Chipotle BBQ Sauce is made without gluten ingredients.

Q: How is this different from a standard Blues Hog sauce?

A: Our classic Blues Hog Original leans savory and molasses forward. This one swaps in real raspberry and chipotle for a fruitier, spicier profile that's built for people who want something bolder.

Q: Can I use this on something other than meat?

A: Absolutely. It's a great pour over grilled peaches, baked brie, or even as a glaze for grilled shrimp.

Q: When should I apply it during the cook?

A: Brush it on in the last 10 to 15 minutes at around 275°F so the sugars caramelize without burning.

Shipping & Returns

Shipping

Orders ship quickly and are carefully packed to ensure your BBQ gear arrives safely.

Damaged Items

If your order arrives damaged, contact us within 48 hours and we will help resolve the issue.

Returns

Unused items may be returned within 30 days unless otherwise noted.

Shipping Policy

Damaged / Return Policy

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