Napoleon Exterior Grill Cleaner
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Flavor Details
Flavor Details
The grill exterior cleaner is designed specifically to maintain and enhance the aesthetic appeal of your barbecue grill. This cleaner is made with a unique formulation that effectively cleans the exterior surfaces of your grill while being environmentally friendly. The all-natural ingredients ensure that you can clean without harming the environment, making it a responsible choice for any grill enthusiast. This grill exterior cleaner not only removes grease and dirt but also helps in prolonging the life of your grill by preventing rust and corrosion. Its biodegradable composition allows you to enjoy your grilling sessions worry-free, knowing that you are using a product that is safe for food surfaces and gentle on your grill.
Features
- Non-toxic, all-natural formula includes non-chlorinated water, processed corn extract, grass, coconut, and sugarcane, which means it is easily biodegradable
- Food surface safe and unscented cleaner, containing no skin-irritants or carcinogens for safe handling
- Effective in cutting through grease without leaving residue, thanks to its non-compounding properties
- The cleaning formulation is non-flammable, ensuring that your barbeque is safe to use after cleaning
To use this grill exterior cleaner, simply spray the solution onto the outside surfaces of your grill. Allow it to penetrate for a few moments, then wipe the surface using a damp, soft cloth. For stubborn residues, additional applications may be necessary to achieve the desired cleanliness.
With this grill exterior cleaner, you can maintain the shine and cleanliness of your barbecue easily, ensuring that it remains a focal point during your outdoor gatherings. A well-maintained grill not only looks good but also contributes to better cooking performance. Thus, investing in a high-quality cleaner is essential for any devoted griller.
Shipping & Returns
Shipping & Returns
Orders ship fast, usually the next business day, and everything is packed with care so it arrives ready to fire up. If your order shows up damaged or it's not what you ordered, just email orders@thekansascitybbqstore.com within 48 hours with a photo.
Our Promise
Our Promise
As a family-owned small business based in Kansas City, we carefully choose every brand we carry. We only partner with BBQ brands we trust for their quality, performance, and consistency.
Every order is packed with care by our team, and if you ever have a question or need help, we’re here to make it right.
Family Owned Since 2006
The Kansas City BBQ Store is a family-owned small business with deep roots in Kansas City barbecue. It was started by the family behind the famous Oklahoma Joe's, and is now owned and operated by the family behind American Fire BBQ — two generations of pitmasters carrying the same tradition forward.
NEED HELP?
Talk to Our BBQ Experts
Get honest advice from a team that lives and breathes BBQ. We're here to answer your questions and help you choose the right product before you make a purchase.
FAQs on Rub & Sauces
Have a question we didn't cover? Our team is quick on email.
How fast will my order ship?
How fast will my order ship?
Order by 1pm Central on a business day and it ships same day. Most orders land on your doorstep within 2 to 3 days, and you'll get tracking the moment it leaves our hands.
How do I pick the right rub for what I'm cooking?
How do I pick the right rub for what I'm cooking?
Start with the protein. Beef loves coarse, pepper-forward rubs. Pork and chicken take well to sweeter, sugar-based blends. Fish and veggies want something lighter. Every product page tells you what the rub was built for, and if you're stuck between two, ask us. We cook with this stuff every weekend.
How long do rubs and sauces stay good?
How long do rubs and sauces stay good?
Unopened, most rubs hold peak flavor for about a year and sauces until the date on the bottle. Once opened, keep rubs sealed away from heat and humidity (not on the shelf above the grill) and refrigerate sauces after opening. If it still smells strong, it still cooks strong.
What if a flavor isn't what I expected?
What if a flavor isn't what I expected?
Give it a second shot before you shelve it. Rubs behave differently depending on the protein, the heat, and how heavy you go. A blend that's just okay on chicken is often unbelievable on pork ribs, and most sauces open up when they're brushed on during the last few minutes instead of after. If you tell us what you cooked and how, we'll tell you how to get the most out of the bottle you've got.
